(1)
Golzadeh, M.; Shahriar Maghsoudlou; Gharhebash, A. mohammad; Bayat Koohsar, J. Effect of Different Dietary Levels of Energy and Sulfur-Containing Amino Acids, Lysine, and Threonine Levels on Productive and Economic Performance and Carcass Characteristics of Broiler Chickens. JPSAD 2025, 3 (2), 26-36.