Maryam Arbab Nooshabadi, Hassan Ghodrati Ghazaani, Hossein Jabbari, and Ali Akbar Farzinfar. “Presentation of a Structural Model for Assessing Supply Chain Capabilities in the Iranian Food Industry”. International Journal of Innovation Management and Organizational Behavior (IJIMOB) 4, no. 3 (July 1, 2024): 32–39. Accessed January 30, 2026. https://www.journals.kmanpub.com/index.php/ijimob/article/view/2343.